Capsicum & Sweet Corn Rice - Indian Recipes - Andhra Telugu Vegetarian Food Cuisine Vantalu

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Rice -- 100gms (1/2Cup)
Water (To Cook Rice) -- 215gms (1/2Cup+3/4 of 1/2Cup)
Use as much water generally required cooking the variety of rice you use
Sweet Corn -- 120gms (1/2Cup+1/8Cup)
Water (To Cook Corn) -- 15ml
Capsicums -- 2 (200gms)
Onion -- 1 (80gms)
Garlic -- 1 (2gms)
Green Chilies -- 3 (4gms)
Cumin Seeds -- 1/2tsp
Salt -- To Taste (1/4+1/8tsp)
GaramMasala Powder -- 1/8tsp
Oil -- 1 3/4tsp ================================================

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